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grow lab

 

a kids program starting in the garden and finishing in the kitchen

June 22:  lemonade stand

June 29:  cool it!

July 6: balls galore

July 13: veg out

July 20:.  bake it till you make it!

July 27:  roll it, stick it, put it in a cup

August 3: fish free sushi

August 10:  pack it up

Individual classes are $75/ per student

8 class pack is $600 and includes a 

jr. chef"s kit:  processor/ blender combo, knives, apron and rolling mat)

This program is designed for children between the ages of 8-11.  

Watch for pop up classes throughout the summer for all age groups!

To register:  email eat@therealfoodstudio.com

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