top of page

The Mother Sauces: béchamel, velour, espagnole, tomato

Tue, Oct 28

|

Leonardtown

These sauces are the foundation for so many meals that can be batch produced and modified for a nourishing swap to any recipe. They also provide an opportunity to get the most supportive herbs and spices in your diet.

The Mother Sauces: béchamel, velour, espagnole, tomato
The Mother Sauces: béchamel, velour, espagnole, tomato

Time & Location

2 more dates

Oct 28, 2025, 6:00 PM – 8:00 PM

Leonardtown, 41566 Medleys Neck Rd, Leonardtown, MD 20650, USA

About the event

Join us for a transformative 8-class journey designed to remove inflammatory foods, support hormonal balance, and build confidence in whole-food cooking. Each session combines nutrition education, hands on cooking with a focus on kitchen and cooking fundamentals you can apply to everyday cooking and meal prep.


What you will learn:

  • How food impacts inflammation, energy, and hormones

  • Simple swaps to replace processed ingredients

  • How to cook with gut-healing and hormone-supportive foods

  • Practical meal prep strategies for a healthier lifestyle

Tickets

  • Balance Series Cooking Class

    $95.00

Total

$0.00

Share this event

schedule

bottom of page