About Lisa

What started as a restaurant job during a college break turned into a vibrant thirty-three-year journey into food, hospitality, sustainability, health and wellness that resulted in a deep respect for the connection between the producers, the makers and those being nourished by their hands.

She created The Real Food Studio to celebrate all those connections in a way that honors food as medicine while being delightful and delicious.

Every day, she cooks with love and the intention to feed your body in an authentic and nurturing way.

2019  The Real Food Studio